Grilled Sweet Potatoes with Chipotle Honey Lime Butter

Blue circle with the letter VGrey circle with the letters GF
Prep Time
10 mins
Cook Time
16 mins
Total Time
26 mins

These Grilled Sweet Potatoes with Chipotle Honey Lime Butter are the perfect healthy side dish. They’re so easy to make it’s ridiculous! A grilled twist on the typical sweet potato.

Grilled Sweet Potatoes with Chipotle Honey Lime Butter

Ok, so after my sweet potato post last week I have been wanting to make Sweet Potatoes.  I mean did you see those recipes?  They all looked awesome, right? {if you missed it, here is the Sweet Potato Recipe Roundup}

I am always looking to create another grill recipe, I pretty much have a love affair with my grill!  So with my desire for sweet potatoes and love for grilling why not throw those sweet potatoes on the grill, seems logical to me.  The only thing I was nervous about when making this side dish was making sure that I didn’t end up with a mess on the grill because the sweet potatoes stuck or that they ended up crunchy because I didn’t cook them long enough.  Let’s face it, no body likes a mess or a crunchy potato.  So in order to ensure optimal sweet potato success, I loaded those potatoes with olive oil and coated the grill as well.  So, mess was avoided.  Unfortunately, my sweet potatoes did come out a little crunchy.  I think I had the grill up to high so I had to turn them earlier than needed.  Be sure your grill is at medium to medium high heat so that you can grill each side for 4-8 minutes.  The Grilled Sweet Potatoes were still delicious despite their crunchiness.  {I actually just threw them in the microwave to cook them a little more and they were perfect.}  Top it off with the sweet and spicy Chipotle Honey Lime Butter, and you will be one happy camper with a healthy side dish!

Grilled Sweet Potato Recipe

To get started, peel 3 large Sweet Potatoes.

A partially-peeled sweet potato

Next, cut them into 1/4″ slices.

Sweet potato slices on a cutting board

Preheat the grill to medium high heat. Generously season sweet potatoes with 3 Tablespoons of olive oil and salt.

Sweet potato slices in a mixing bowl

In the meantime, make your Chipotle Honey Lime Butter. Set aside.

Chipotle honey lime butter in a ramekin with a spoon

Place Sweet Potatoes on oiled grill.  {I used olive oil cooking spray, but your could brush the grates with olive oil}

Sweet Potato slices on a grill

Grill each side for 4-8 minutes {depending on thickness}.

Sweet potato slices on a grill

Generously brush the top of the sweet potatoes with the Chipotle Honey Lime Butter while still on grill.

Grilled Sweet Potato slices on a platter with fresh herbs

Remove from grill and finish off with 2 Tablespoons of freshly chopped Cilantro.

Grilled Sweet Potatoes with Chipotle Honey Lime Butter on a platter

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Grilled Sweet Potatoes with Chipotle Honey Lime Butter

  • Author: Krista
  • prep_time Prep Time: 10 mins
  • cook_time Cook Time: 16 mins
  • total_time Total Time: 26 mins
  • yield Yield: 4-6 servings 1x
  • category Category: Side Dish
  • method Method: Grill
  • cuisine Cuisine: American

Description

These Grilled Sweet Potatoes with Chipotle Honey Lime Butter are the perfect healthy side dish. They’re so easy to make it’s ridiculous! A grilled twist on the typical sweet potato.

Scale

Ingredients

  • 3 large sweet potatoes, peeled & slice into 1/4 inch slices
  • 3 Tablespoons of olive oil
  • Salt
  • Chipotle Honey Lime Butter
  • 2 Tablespoons of fresh cilantro, chopped

Instructions

  1. Peel Sweet Potatoes and cut them into 1/4″ slices.
  2. Preheat the grill to medium high heat.
  3. Generously season sweet potatoes with olive oil and salt.
  4. In the meantime, make your Chipotle Honey Lime Butter. Set aside.
  5. Place Sweet Potatoes on oiled grill. {I used olive oil cooking spray, but your could brush the grates with olive oil}
  6. Grilled each side for 4-8 minutes {depending on thickness}.
  7. Generously brush the top of the sweet potatoes with the Chipotle Honey Lime Butter while still on grill.
  8. Remove from grill and finish off with freshly chopped Cilantro.

Keywords: vegetarian grilling recipe, grilled sweet potatoes, grilled sweet potatoes fries, sweet potato side dish, homemade sweet potato chips, sweet potato chips recipe, easy side dish, side dish recipe

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28 Responses
  1. Julie @ This Gal Cooks

    I love grilled sweet potatoes. I’m going to have to thy them with this chipotle honey lime butter. Pinned! Hope you have a good day, Krista!

    1. Krista @ Joyful Healthy Eats
      Krista

      They were so good and the butter definitely made the dish, love the spicy and sweet flavor. 🙂 Thanks for pinning Julie, hope you have a great day!

  2. Becca from ItsYummi.com

    Oh my gosh, Krista… This awesome recipe couldn’t be any easier! It looks absolutely delicious too! I can’t wait to put these on my dinner table! Actually, they probably won’t last long on the table… they’ll be devoured in nano seconds! 🙂

  3. lisa@cookingwithcurls

    Yummy!!! I am so boring, I usually just cook my sweet potato in the microwave. I will definitely give this a try the next time we barbecue 🙂 Thank you so much for joining us and sharing at Best of the Weekend! Pinning to our party board. Enjoy a happy weekend and please join us next Friday.

    1. Krista @ Joyful Healthy Eats
      Krista

      I don’t know about boring, you have some pretty fancy recipes over at your place too! Thanks for the sweet comments and stopping by Lisa. 🙂

  4. Serena @Serena Bakes Simply From Scratch

    I love sweet potatoes too and these look incredible! Plus the pictures are yummilicious! Have a wonderful weekend!

  5. Gloria @ Simply Gloria

    Love how easy and simple…but very classy this dish is! I love my grill, too! I’m a charcoal girl…low and slow. So, if I’m putting anything on (meat), I have to start the whole process by 10 am. But, with your creation here– it’s perfect to throw on right before it’s time to eat! Pinning! (Love the long pics– especially for pinning!)

    1. Krista @ Joyful Healthy Eats
      Krista

      I use to be a charcoal girl too, thats how I was raised. But I’m also impatience and love the convenience of turning the grill on and throwing the meat/vegetables/what not on the grill 3 minutes later. But, nothing can beat that charcoal taste. 🙂 You and your boys will love this dish! Thanks for the sweet comments!

  6. Marcie

    I’ve been wanting to do this for a while! Sweet potatoes are one of my favorite things and they must be so delicious with a smoky flavor. Pinning!

    1. Krista @ Joyful Healthy Eats
      Krista

      Absolutely Barbara, I hope you love it! The sweet & spicy combination is awesome! Have a great rest of the day and enjoy your weekend!

  7. Tahnycooks

    I work with sweet potatoes a lot, but I have never sliced them that way and placed them on the grill like that! Totally doing this recipe this weekend! Great timing!

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