Charred Corn Caprese Flatbread

Blue circle with the letter VA grey circle with KFGrey circle with number 30
Cook Time
30 mins
Total Time
30 mins

Top view of Charred Corn Caprese Flatbread with Balsamic Reduction cut into quarters

An easy delicious Charred Corn Caprese Flatbread topped with sweet Balsamic Reduction – it screams summer, takes 30 minutes to make, and uses less than 10 ingredients! You’re gonna love it!

What I love about my marriage is how we are intentional about spending time together .. just us.

Saturday turned into one of those days. We got a text from my in-laws in the morning asking if they could take our little guy on a kayak trip. “Sure why not. He would love to.”

So after Grandma and Grandpa picked up little man we headed out to go shopping.

Charred Corn Caprese Flatbread ingredients being layered over the crust

In a couple weeks we are taking a trip to Sonoma, California with friends. Actually one of my photographer friends .. so she said .. “hey since you guys are celebrating your 10 year anniversary this year why don’t we do a fun photoshoot on the cliffs in Cali with you in a wedding dress and Mike in a suit.”

Um… yes!!! How fun is that!

So we needed to get Mike a suit and with our new discovered free time … now was the time. My favorite kind of shopping … shopping for a suit for my husband.

Close-up view of Charred Corn Caprese Flatbread

A man in a clean cut suit, athletic cut shirt, a tie, belt, and trendy brown shoes!!

Let’s just say that I was ready to head home right then and there! Whoazer was he looking good! I just kept smiling at him the entire time.

Good news is after a couple of hours of looking and two stores we found two suits .. and I am making it a requirement that he wears it once a month!

Balsamic Drizzle being added to Charred Corn Caprese Flatbread

Now onto something else that is dreamy!

This Charred Corn Caprese Flatbread

Caprese anything is a must have in my book. There is something refreshing, comforting, and delicious about tomatoes, fresh mozzarella, and basil. But when you add all that onto a flatbread, mix it with charred corn fresh off the grill and then top it with a drizzle of sweet balsamic reduction … well that just takes dinner to a whole new level.

Top view of Charred Corn Caprese Flatbread topped with sweet Balsamic Reduction cut into quarters

Everything about this Flatbread screams summer with the fresh basil, tomatoes, and grilled corn.

It’s fresh, light, easy to make, and comes together in less than 30 minutes. But more than anything the flavor combination is absolutely delicious! I guarantee it will be a keeper this summer!

Bon Appetit my friends!

Top view of Charred Corn Caprese Flatbread

An easy delicious Charred Corn Caprese Flatbread topped with sweet Balsamic Reduction - it screams summer, takes 30 minutes to make, and uses less than 10 ingredients! You're gonna love it! |

Charred Corn Caprese Flatbread

  • Author: Krista
  • cook_time Cook Time: 30 mins
  • total_time Total Time: 30 mins
  • yield Yield: 4 flatbreads 1x
  • category Category: Vegetarian, Pizza, Easy Healthy Recipes, Appetizers, Kid Friendly



  • 4 naan flatbreads
  • 4 ears of corn, shucked
  • 1 pint assorted grape tomatoes
  • 8 oz fresh mozzarella, cut into slices
  • 1/2 cup fresh basil, chiffoned
  • 2 garlic cloves, minced
  • 4 tablespoons olive oil
  • 1/4 cup balsamic reduction


  1. Preheat grill to medium high heat.
  2. Place corn on grill, grill each side for 2-4 minutes, or until char marks occur. Remove from grill and cut kernels off the cob.
  3. In the mean time, season tomatoes with a drizzle of olive oil, salt, and pepper. Toss and place on the grill in a grill basket. Grill until tomatoes start to blister, about 4-6 minutes.
  4. Preheat oven to 350 degrees.
  5. Place naan on a baking sheet. Add 1 tablespoon of olive oil to each flatbread, evenly distribute minced garlic and blistered grape tomatoes.
  6. Bake for 8-10 minutes, until cheese is melted.
  7. Top each flatbread with charred corn kernels, fresh basil leaves, and drizzle with homemade balsamic reduction.
  8. Cut and serve.


  • Serving Size: 1/2 a flatbread


Want More Vegetarian Recipes?

Moroccan Cauliflower Chickpea Pita with Tzatziki Sauce

Moroccan Cauliflower Chickpea Pita with Tzatziki Sauce - web-2

Creamy Goat Cheese Asparagus Quinoa Salad

Creamy Goat Cheese Asparagus Quinoa Salad - web-5

Mediterranean Orzo Salad

Mediterranean Orzo Salad filled with artichokes, sun-dried tomatoes, toasted almonds, and a white balsamic vinaigrette that will make you swoon! A great salad to serve with fresh seafood or grilled chicken. | #recipes

Charred Corn Caprese Flatbread topped with sweet Balsamic Reduction



Hey There

Hi! I'm the recipe developer and food photographer behind all these easy healthy recipes! I love food, Jesus, morning lattes, and am obsessed with fantasy football!

Related Posts

16 Responses
  1. kereta sewa subang

    Its look sooo delicious. Perfect dish!
    thanks for sharing recipes with us here. Looking more from you dear

  2. Beth

    Oh my gosh! I can’t wait to see these fun 10 year anniversary photos!!! And it’s nice to see couples making time for themselves even when they have kids!

    1. Krista

      haha.. right! I am too. I’m a little nervous to share them but for you… I will! 🙂 Making time is hard but so worth it .. as I see so many friends marriages fall apart I truly believe that making time for “US” is so important!

    1. Krista

      Thank you so much Meg! You and the hubs will love it for dinner, it’s perfect with a glass of cold white wine too. 🙂

  3. Erin @ Texanerin Baking

    I don’t have kids but it must be sooo nice to have the grandparents around! And this flatbread looks so, so delicious. 🙂

    1. Krista

      It is such a blessing to have grandparents around, I definitely don’t take that for granted … not many people have that!

Leave a Reply

Recipe rating