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Mango BBQ Sauce

Mango BBQ Sauce

Does anyone else love BBQ Sauce like I do? I think I could slather it on any and everything; Chicken, Pizza, Hamburgers, Ribs, Eggs {ok, maybe not eggs}, but definitely some veggies. This Mango BBQ Sauce is absolutely delicious. I first made it to go with my Hawaiian Pizza on the Grill as a base sauce. We had this awesome Mopsy Pizza while in Maui and as an attempt to replicate the pizza I needed to make this Mango BBQ sauce. In order to double check my flavor I had my Mother in Law stop over and try it to be sure that I was on point with the taste and she loved it! {Just a warning it does have a bit of a punch because of the chili paste, but it’s so good}

After eating the Hawaiian Pizza I realized this BBQ Sauce is so versatile and needed its own post. It can be used as a marinade, a base sauce, a condiment for a hamburger or sandwich, or a dip. {when I say dip I think of pouring it over some cream cheese and scooping it up with crackers… yum!}

To get started, dice {chop into small pieces} 1/2 red onion, 2 garlic cloves, and 2 ripe mangoes.

Hawaiian Pizza on the Grill 1

Put 2 Tablespoons of olive oil in a large skillet at medium high heat, toss in the red onion, garlic cloves, and mango into large skillet. Saute until mango is slightly browned and onions are translucent, about 4-5 minutes.

Hawaiian Pizza on the Grill 2

Add one 15oz. can of tomato sauce,

Hawaiian Pizza on the Grill 4

Continue adding 1/2 cup plus 2 Tablespoons of brown sugar, 1/4 cup of apple cider vinegar, 1 Tablespoon of chili paste {you can find this in the Asian food aisle in the grocery store}, and salt and pepper.

Hawaiian Pizza on the Grill 5

Bring to a soft boil.

Hawaiian Pizza on the Grill 6

Put all ingredients into a blender and blend until smooth.

A fun tropical twist on plain old BBQ sauce... Homemade Mango BBQ Sauce. | www.joyfulhealthyeats.com

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Mango BBQ Sauce

Mango BBQ Sauce

  • Author: Krista
  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins
  • Yield: 4-5 cups 1x
  • Category: Condiments & Sauces, Vegetarian, Gluten Free,
  • Method: Stovetop
  • Cuisine: American

Description

This delicious Mango BBQ Sauce can be used as a marinade, a base sauce, or just eaten with a spoon!


Ingredients

Scale
  • 1/2 red onion, chopped
  • 2 garlic cloves, chopped
  • 2 ripe mangoes, peeled and diced
  • 2 T. of olive oil
  • 15 oz. can of tomato sauce
  • 1/2 cup plus 2 T. of brown sugar
  • 1/4 cup of apple cider vinegar
  • 1 T. chili paste {can be found in asian food aisle}

Instructions

  1. Put olive oil in a large skillet at medium high heat, toss in the red onion, garlic cloves, and mango. Saute until mango is slightly browned and onions are translucent, about 4-5 minutes.
  2. Add tomato sauce, brown sugar, apple cider vinegar, chili paste {you can find this in the Asian food aisle in the grocery store}, and salt and pepper.
  3. Bring to a soft boil.
  4. Put all ingredients in a blender and blend until smooth.

Keywords: homemade barbecue sauce, homemade bbq sauce, simple bbq sauce recipe

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