Description
Packed with sweet summer fruits, this refreshing rosé sangria is loaded with brandy and crisp rosé wine for the perfect cocktail.
Ingredients
Scale
- 1 pint fresh raspberries
- 1 ½ cups strawberry, hulled and sliced
- 1 orange, sliced
- ½ cup brandy or grand marnier
- 1 bottle of Rose (750ml)
- 1 cup sparkling lemon lime water
- Mint sprigs
- Optional: 1-2 tablespoons of agave if you like it sweeter
Instructions
- To a large pitcher, add raspberries, strawberries, orange slices, brandy and rose. Using a spoon gently give the mixture a couple of stirs. Cover and place in the refrigerator for 6 hours or overnight.
- Before serving top with sparkling water.
- Pour over ice and garnish with more fruit and a sprig of mint
Nutrition
- Serving Size: 1 glass
- Calories: 163
- Sugar: 11 g
- Sodium: 1 mg
- Fat: 1 g
- Saturated Fat: 0 g
- Carbohydrates: 19 g
- Fiber: 5 g
- Protein: 1 g
- Cholesterol: 0 g
