Print
Prosciutto Wrapped Asparagus - one of the easiest recipes you'll make using just two ingredients! Perfect for an appetizer, snack, or side dish for the holidays! | joyfulhealthyeats.com #glutenfree

Prosciutto Wrapped Asparagus

  • Author: Krista
  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Total Time: 20 mins
  • Yield: 6-8 1x
  • Category: Gluten Free, Side Dishes, Holiday, Appetizer

Scale

Ingredients

  • 1 bunch of asparagus, trimmed
  • 1520 slices of prosciutto (from the deli)
  • 1 tablespoon olive oil
  • salt to taste
  • 1 teaspoon lemon zest

Instructions

  1. Preheat oven to 400.
  2. Wrap two stalks of asparagus with one slice of prosciutto. Repeat until everything is used up.
  3. Spray a baking sheet with cooking spray. (PAM)
  4. Place prepared asparagus on baking sheet. Drizzle with olive oil and sprinkle with sea salt.
  5. Bake for 15 minutes.
  6. Remove from baking sheet and garnish with fresh lemon zest.
  7. Serve