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rusticsandwich

Rustic Avocado Sandwich

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  • Author: Krista
  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins
  • Yield: 4 sandwiches 1x
  • Category: Lunch
  • Method: Oven
  • Cuisine: American

Description

This Rustic Avocado Sandwich has crunchy bread with olive oil & vinegar dressing, cheese, and creamy mashed avocados. It’s the perfect quick and healthy sandwich recipe!


Ingredients

Scale
  • 4 mini ciabiatta rolls
  • 8 tsp. olive oil & vinegar dressing (or italian dressing)
  • 4 slices of provolone cheese
  • 4 avocados

Instructions

  1. Set oven to broiler on high.
  2. Slice 4 mini ciabatta rolls in half and place on baking sheet.
  3. Spread 1 tsp. of olive oil & vinegar dressing (or Italian dressing) over each side.
  4. Place 1 slice of Provolone cheese on the bottom slice of bread.
  5. Put bread in broiler for 5 minutes, or until cheese is melted. Remove from oven.
  6. In a small bowl, mash up 4 avocados.
  7. Place 1/2 cup of mashed avocados on the bottom half (the cheese side). Put the top on. 🙂
  8. Eat away! 🙂

Notes

(adapted from Meet the Shannons Blog)