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Grilled Steak Street Tacos - web-11

Grilled Filet Mignon Street Tacos

  • Author: Krista
  • prep_time Prep Time: 5 mins
  • cook_time Cook Time: 20 mins
  • total_time Total Time: 25 mins
  • yield Yield: 4-6 servings 1x
  • category Category: Grilling
  • method Method: Grill
  • cuisine Cuisine: Mexican

Description

These easy Grilled Steak Street Tacos are filled with tender Filet Mignon, fresh mango, creamy avocado, and charred onions. It’s the perfect 20 minute steak dinner that tastes like a flavor bomb went off in your mouth!

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Ingredients

Grilled Filet Mignon Tacos:

  • 3 (6oz) Omaha Filet Mignons
  • salt & pepper to season
  • 1 mango, diced
  • 2 avocados, sliced
  • 1 red onion, 1/2″ thick slices
  • 4 limes, halved
  • 1/2 cup of queso fresco
  • 12 corn tortillas
  • {optional} fresh cilantro & fresh jalapeno slices

Instructions

Grilled Filet Mignon Tacos:

  1. Heat grill to medium high heat.
  2. Remove filet mignon from refrigerator ten minutes prior to grilling. Generously season with salt and pepper on both sides.
  3. Place red onions slices and limes on grill. Grill limes for about 4-5 minutes, flesh side down. Grill onions for 4-5 minutes per side. Remove from grill and let sit.
  4. Place filet mignon on grill. Grill each side for 3-4 minutes for medium rare or 4-6 minutes for medium/medium well.
  5. Remove from grill and let sit.
  6. Place corn tortillas on grill and grill for 1 minute per side. Remove from grill.
  7. Thinly slice filet mignon.
  8. Assemble tacos: corn tortilla, steak, diced mango, a couple slices of red onion, 1 teaspoon of queso fresco, 1-2 slices of avocado. Squeeze grilled lime over tacos and serve!

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