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Image of a Fresh Avocado Butter Salad with Lemon Vinaigrette

Fresh Avocado Butter Salad with Lemon Vinaigrette

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  • Author: Krista
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Appetizer
  • Method: Bowl
  • Cuisine: American


This Fresh Avocado Butter Salad is a simple summer salad recipe that’s made in minutes. It’s filled with spicy radish, almond slices, goat cheese, and topped with homemade lemon vinaigrette!


  • 4 leafs of butter lettuce
  • 1/3 cup of roughly chopped red leaf lettuce
  • 1/2 avocado, sliced
  • 1/4 cup of thinly sliced cucumber
  • 1/4 cup of sliced almonds
  • 1 oz. of honey goat cheese, crumbled
  • 1 radish, thinly sliced

Lemon Vinaigrette:

  • 2 tablespoons of fresh lemon juice
  • 4 tablespoons of olive oil
  • 1 garlic clove, minced
  • 1/8 teaspoon of red pepper flakes
  • 1/4 teaspoon of dry basil
  • salt & pepper to taste


  1. Add butter lettuce, red leaf lettuce, cucumber, avocado, almonds, goat cheese, and radish to a bowl.
  2. In a small bowl add lemon juice, olive oil, garlic, red pepper flakes, dry basil, salt, and pepper. Whisk until combined.
  3. Serve dressing with salad.