This dish comes together in no time with easy-to-find ingredients.
Trim the ends off of them. I like to halve or quarter them to get extra crispy and cook quicker!
Simply combine the sauce ingredients and set aside.
Season the sprouts with olive and salt. Using a spoon, toss to make sure everything is coated.
Heat air fryer to 380°F. Add sprouts to air fryer and spread out in a single.
Cook for 6 minutes. Pull the basket out & shake. Cook for an additional 6 minutes.
Add sprouts to a bowl & pour the spicy Asian sauce over top. Toss Brussels Sprouts until they are completely coated. Garnish with sesame seeds.