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Watermelon Feta Bruschetta

  • Author: Krista
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 16 skewers 1x
  • Category: Appetizer
  • Method: No Bake
  • Cuisine: American

Description

This Watermelon Feta Bruschetta is the easiest appetizer you’ll ever make! Watermelon, cucumber and feta cheese are skewered together and topped with a sweet Balsamic Reduction that’ll blow your mind!


Scale

Ingredients

  • 1 block of feta, cut into 16 cubes
  • 1 cucumber, cut into 16 cubes
  • 16 watermelon cubes, 1-1 1/2″ in size
  • 2 tablespoons of fresh mint, diced
  • balsamic reduction

Instructions

  1. Place one cube of feta, watermelon, and cucumber on a skewer.
  2. Drizzle with balsamic reduction and fresh mint.
  3. Serve


Nutrition

  • Serving Size: 1 skewer
  • Calories: 81
  • Sugar: 3 g
  • Sodium: 253 mg
  • Fat: 5 g
  • Carbohydrates: 7 g
  • Fiber: 1 g
  • Protein: 4 g
  • Cholesterol: 16 mg

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