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Maximize your breakfast with these Protein Chocolate Pancakes that have a whooping 19 grams of protein per serving. These pancakes are the perfect way to start off the day! | joyfulhealthyeats.com #healthy #ad #breakfast @burtsbees

Protein Chocolate Pancakes

  • Author: Krista @ JoyfulHealthyEats.com
  • Cook Time: 10 mins
  • Total Time: 10 mins
  • Yield: 6 1x
  • Category: breakfast, kid friendly,

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Ingredients

  • 1 large banana
  • 2 whole eggs
  • 2 tablespoons almond milk
  • 1/3 cup white whole wheat flour
  • 3 tablespoon Burt’s Bee Protein Healthy Radiance – Chocolate
  • 1/8 teaspoon baking powder
  • 1/4 teaspoon ground cinnamon

Instructions

  1. Add all the ingredients to a food processor or blender. (if you add the wet ingredients first it mixes better)
  2. Blend until the mixture is smooth and the consistency of pancake batter. (you may have to scrap it down the sides a couple of times.)
  3. Heat a large skillet to medium heat.
  4. Spray with PAM cooking spray. Add batter to the pan. Cook each side of the pancake for 1-2 minutes.
  5. Serve with syrup and sliced bananas.


Nutrition

  • Serving Size: 3 pancakes
  • Calories: 276
  • Sugar: 11 g
  • Sodium: 127 mg
  • Fat: 7 g
  • Carbohydrates: 38 g
  • Fiber: 8 g
  • Protein: 19 g
  • Cholesterol: 186 mg