New York Strip Steak with Balsamic Reduction 3

New York Strip Steak with Balsamic Reduction

  • Author: Krista
  • prep_time Prep Time: 10 minutes
  • cook_time Cook Time: 10 minutes
  • total_time Total Time: 20 minutes
  • yield Yield: 2 servings 1x
  • category Category: Dinner
  • method Method: Grill
  • cuisine Cuisine: American


This New York Strip Steak with Balsamic Reduction is a delicious recipe for juicy, tender steak! It’s a fancy steak dinner that’s super easy to make!



  • 1/2 cup of Balsamic Vinegar {make Balsamic Reduction}
  • 2 NY Strip Steaks
  • 2 teaspoons of olive oil
  • salt & pepper


  1. Make the Balsamic Reduction following these simple instructions.{Click Here} Place in refrigerator and let set.
  2. Next, remove 2 NY Strip Steaks from refrigerator and let sit for 5-10 minutes to take the chill off.
  3. Next, season both sides of the steak with 1/2 teaspoon of olive oil, salt, & pepper.
  4. Get grill ready to medium high heat. Grill each side for 3-5 minutes, for medium rare.
  5. Remove from grill and let sit for 2-3 minutes to let juices set then serve with a drizzle of Balsamic Reduction.
  6. This dish would be great served with the Wild Mushroom Risotto.

Keywords: new york strip steak recipe, new york strip steak, grilled steak recipe, best grilled steak, how to grill steak, best steak recipe, easy steak recipe, steak dinner, balsamic reduction recipe