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Honey Roasted Carrots #paleo #cleaneating #carrots #sidedishes #vegetables

Honey Roasted Carrots

  • Author: Krista
  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Yield: 4 servings 1x

Scale

Ingredients

  • 2 lbs. of carrots, peeled, halved, and halved lengthwise
  • 2 tablespoons of olive oil
  • 1 tablespoon of raw honey
  • salt & pepper to taste {about 1/2 teaspoon of each}
  • Optional: flat leaf parsley for garnish

Instructions

  1. Preheat oven to 400ยบ.
  2. Peel carrots. Cut off stems, cut the carrot in half creating a wide and narrow half. Then cut each half in half lengthwise. {ok, that was alot of “halfs”… whew}
  3. Put all the cut carrots into a bowl and add olive oil, raw honey, salt and pepper to taste. {about 1/2 teaspoon of each}. Toss to coat all the carrots.
  4. Spread carrots out on a baking sheet, making sure they are in a single layer and not stacked on each other.
  5. Bake for 30 minutes. Remove from oven, let cool.
  6. {Optional: garnish with freshly chopped flat leaf parsley}