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Easy Crock Pot White Chicken Chili

  • Author: Krista
  • Prep Time: 5 mins
  • Cook Time: 5 hours 30 mins
  • Total Time: 5 hours 35 mins
  • Yield: 8-10 1x
  • Category: Soup, Poultry, Crock Pot, Kid Friendly,

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Ingredients

  • 1.5 lbs. boneless chicken breasts
  • 4 cups low sodium chicken broth
  • 2 cups water
  • 1 cup diced red onion
  • 1 1/2 cups frozen corn
  • 1/2 cup quinoa
  • 7 oz can diced green chilis
  • 3 garlic cloves, minced
  • 1 tablespoon cumin
  • 1/3 cup fresh cilantro, diced
  • 15 oz. low sodium pinto beans, drained and rinsed
  • salt to taste
  • 3/4 cup shredded smoked gouda cheese
  • 1/4 cup diced green onions
  • 1 avocados, sliced

Instructions

  1. In a crock pot add, the chicken breast, chicken broth, water, red onion, frozen corn, quinoa, diced green chilis, garlic cloves, cumin, fresh cilantro. Stir, cover, and cook on LOW for 5 hours.
  2. Remove chicken, dice or shred. Add back to crock pot with pinto beans. Cook an additional 30 minutes, salt to taste, and serve.
  3. Top with optional garnish of smoked gouda cheese, avocado, and green onions.