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Creamy Vanilla Chia Seed Pudding

  • Author: Krista
  • Prep Time: 2 mins
  • Cook Time: 12 hours
  • Total Time: 12 hours 2 mins
  • Yield: 2-3 servings 1x
  • Category: Dessert
  • Method: Bowl
  • Cuisine: American

Description

Creamy Vanilla Chia Seed Pudding is a delicious, dairy-free pudding made with just 5 ingredients. It’s such a light and refreshing dessert recipe that’s sweet, super tasty and free of refined sugar!


Scale

Ingredients

  • 1 cup full fat coconut milk, just the cream at the top of can
  • 1/4 cup coconut water or regular water
  • 2 tablespoons chia seeds
  • 2 teaspoons honey
  • 1 teaspoon vanilla extract

Instructions

  1. Add all the ingredients to a small bowl, using a whisk mix until combined.
  2. Cover with plastic wrap, place in the refrigerator and let sit overnight. (you could eat in 2 hours but I think it tastes better if you let it sit overnight and let the chia seeds soften)
  3. Serve with fresh fruit, nuts, or honey.


Nutrition

  • Serving Size: 1/2 cup
  • Calories: 110
  • Sugar: 5 g
  • Sodium: 10 mg
  • Fat: 7 g
  • Carbohydrates: 10 g
  • Fiber: 3 g
  • Protein: 2 g

Keywords: chia pudding recipe, homemade pudding, how to make chia pudding, vanilla pudding recipe, healthy dessert recipe, no bake dessert recipe, easy healthy dessert, homemade dessert, how to make pudding