Description
These Cinnamon Toasted Almonds are a healthy snack option for during the day and only require 4 ingredients to make.
Ingredients
Scale
- 2 cups of whole almonds
- 1 teaspoon of cinnamon
- 1/2 teaspoon of salt
- 1 tablespoon of olive oil
Instructions
- Preheat oven to 250º.
- In a large bowl, add almonds, cinnamon, salt, and olive oil.
- Toss to coat all almonds thoroughly. Spread out on baking sheet in a single layer.
- Roast for 1 hour, remove from oven and serve immediately or store in air tight container.
Nutrition
- Serving Size: 1/4 cup
- Calories: 154
- Sugar: 1 g
- Sodium: 148 mg
- Fat: 14 g
- Fiber: 3 g
- Protein: 5 g
