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Blood Orange Poppy Seed Bread - web-7

Blood Orange Poppyseed Bread

  • Author: Krista
  • prep_time Prep Time: 5 mins
  • cook_time Cook Time: 40 mins
  • total_time Total Time: 45 mins
  • yield Yield: 1 loaf 1x
  • category Category: Breakfast, Bread, Snack, Kid Friendly

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Ingredients

  • 2 cups white whole wheat flour
  • 2 tablespoons poppyseed
  • 1 teaspoon baking powder
  • 1/4 teaspoon sea salt
  • 1 teaspoon blood orange zest
  • 1/2 cup coconut oil, melted
  • 1/2 cup noosa vanilla yogurt (or greek yogurt)
  • 1/2 cup raw honey
  • 2 eggs
  • 4 tablespoons blood orange juice
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat oven to 375ยบ.
  2. Grease a loaf pan with a small amount of coconut oil.
  3. In a large bowl mix, white whole wheat flour, baking powder, blood orange zest, salt, and poppyseed. Whisk together.
  4. In a small bowl mix melted coconut oil, vanilla yogurt, vanilla extract, fresh blood orange juice, raw honey, and eggs. Whisk together.
  5. Add wet ingredients to dry ingredients and mix until just combined.
  6. Add batter to prepared loaf pan. (optional: top with two slices of blood orange)
  7. Bake for 40 minutes or until toothpick comes out clean.

Nutrition

  • Serving Size: 1 slice
  • Calories: 230
  • Sugar: 14 g
  • Sodium: 69 mg
  • Fat: 11 g
  • Carbohydrates: 30 g
  • Fiber: 3 g
  • Protein: 5 g
  • Cholesterol: 33 mg