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A healthy and delicious appetizer that’s super quick and easy to make, this Avocado Crostini has the perfect combination of creamy, sweet, salty and crunchy!
Scale
Ingredients
- 4 avocados, diced
- 2 tomatoes, diced {tomato on the vine}
- 1/4 cup of fresh basil, roughly chopped
- 1 Tablespoon of olive oil
- 1 teaspoon of garlic powder
- 4 oz. of fresh mozzarella, small dices
- salt & pepper to taste
- 1 loaf of crunchy bread {Italian Round or Ciabatta}
Instructions
- In a large bowl, mix tomatoes, avocados, basil, mozzarella, garlic powder, olive oil, salt, and pepper.
- Slice up the loaf of crunchy bread into 1/2″ slices and toast under broiler for 3-4 minutes.
- Top each bread slice with desired amount of avocado mixture. Enjoy!
Keywords: avocado recipe, easy avocado recipe, crostini recipe, how to make crostini, easy appetizer recipe, quick and easy appetizer, italian appetizer, vegetarian appetizer
