Frozen Mango Margarita

What You'll Need

If you’ve got mango chunks & a bottle of tequila, you’re pretty much set. For the complete recipe, click the link below.

Add to Blender

Add frozen mango, ice cubes, tequila, orange juice, Grand Marnier, lime juice, and agave nectar to the blender.

Start Blending

Blend until smooth and no large chunks of mango or ice remain.

Rim Your Glass

 Add Tajin to a plate. Take lime wedge, go around rim to cover with lime juice, gently dab the lime-rimmed glass in the seasoning.

Garnish & Serve

Pour the mango margarita into the prepared glasses. Garnish with a lime wedge and serve.