Here is what you need to make Chicken Street Tacos. Remember that the exact amounts is listed in the link below.
I recommend doing this right before making the tacos as the salad doesn’t store very well once it’s tossed together.
Season the chicken in a bowl with avocado oil. Toss the chicken to coat with the seasoning.
Make sure that you stir the chicken so that all sides are cooked evenly. Add the fresh cilantro & lime juice to chicken.
Warm tortillas In a separate pan. The tortillas may break if they aren’t heated.
Add chicken, salad, pickled onions, & slices of avocado to each taco shell. So Good!