Roasted Garlic & Herb Whole Wheat Couscous

by Krista on March 17, 2014 · 28 comments

Roasted Garlic & Herb Whole Wheat Couscous

Whole Wheat Couscous mixed with fresh basil and sweet roasted garlic make for a tasty side dish that can be brought together in less than 10 minutes.

So, just in case you were wondering, making couscous with a 2 year old is not a good idea.

Normally when I’m cooking little man likes to be in the kitchen with me and serve as the sou chef. I have absolutely no problem with that, he pours things great and makes a mean scrambled eggs.

On this particular occasion, i.e. making couscous, it was a little messier than expected. I mean, all he really had to do was pour the stuff into the pot and stir. He was pouring the couscous in like a champ and then suddenly decided that, “hmmm… I think that looks like enough for the pot” and then continued to pour the rest of the 1/4 cup of couscous on the counter.

Let’s just say clean up was not fun. Do you know how small that stuff is? Very very small, it fits in the smallest of places which was not fun for cleanup. Ugh! Lesson learned!

Even though the cleanup was not fun, eating this Roasted Garlic & Herb Couscous dish was! This dish is literally done in less than 10 minutes. Couscous is very easy to make and with the additions of fresh basil and roasted garlic, it makes this dish very simple. It’s perfect to serve along side chicken, fish, or grilled vegetables.

To get started, bring 1 1/4 cups of water to a boil. Once boiling add 1 cup of dry whole wheat couscous, stir to combine.

Roasted Garlic & Herb Couscous #couscous #wholewheat #sidedishes #vegetarian

Cover and immediately remove from heat. Let sit for 5-7 minutes.

Roasted Garlic & Herb Couscous 1In the meantime, minced 3 cloves of roasted garlic. {If you need to know how to roast garlic then check out this post, its super easy}

Roasted Garlic & Herb Couscous #couscous #wholewheat #sidedishes #vegetarian

Also, roughly chopped 2 tablespoons of fresh basil. Once couscous is finished, fluff with a fork.

Roasted Garlic & Herb Couscous #couscous #wholewheat #sidedishes #vegetarian

Next add in the minced roasted garlic, fresh basil, 1 1/2 tablespoons of olive oil, and season with salt and pepper. Stir everything together and serve.

Roasted Garlic & Herb Couscous #couscous #wholewheat #sidedishes #vegetarian

5.0 from 1 reviews
Roasted Garlic & Herb Whole Wheat Couscous
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Side Dishes, Whole Wheat
Serves: 9
Ingredients
  • 1¼ cup of water
  • 1 cup of dry whole wheat couscous
  • 3 roasted garlic cloves, minced {instructions for roasting}
  • 1½ tablespoons of olive oil
  • 2 tablespoons of fresh basil, roughly chopped
  • salt & pepper to taste
Instructions
  1. Bring water to a boil.
  2. Once boiling add whole wheat couscous, stir to combine.
  3. Cover and immediately remove from heat.
  4. Let couscous sit for 5-7 minutes.
  5. Fluff couscous with a fork.
  6. Next add in the minced roasted garlic, fresh basil, olive oil, and season with salt and pepper.
  7. Stir everything together and serve.

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{ 28 comments… read them below or add one }

Mike@TheIronYou March 17, 2014 at 8:59 AM

Hats off to you Krista for making this awesome looking dish while taking care of a 2-year old. You can definitely multi-task, 4 sure! :)

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Krista March 17, 2014 at 9:22 PM

haha.. thanks Mike. It definitely proves to be quite a challenge at times but what can I say, my little guy loves to be in the kitchen cooking with me. :) Next Wolfgang Puck?

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marcie March 17, 2014 at 9:18 AM

I love this side dish — it’s got great flavors going on, and it’s so versatile! Looks delicious, Krista. :)

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Krista March 17, 2014 at 9:22 PM

Thanks Marcie, so glad you enjoyed it!

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Jeanette | Jeanette's Healthy Living March 17, 2014 at 4:42 PM

Love how simple and flavorful this sounds!

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Krista March 17, 2014 at 9:21 PM

Thanks so much Jeanette!

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Deb@ Cooking on the Front Burner March 17, 2014 at 10:06 PM

This looks really great Krista! Perfect side dish for many other meals…. pinned!

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Krista March 17, 2014 at 10:35 PM

Thanks Deb! Love that it can be made in a jiffy too! :) Thanks for the pin!

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Sarah@WholeAndHeavenlyOven March 18, 2014 at 8:25 AM

I love all the different flavors going on in this couscous. Would be perfect next to some roast chicken! pinned.

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Krista March 18, 2014 at 12:56 PM

Oh.. yeah right on girl. Perfect with some roasted chicken!! Thanks for the pin!

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Mary Frances March 18, 2014 at 8:30 AM

You pretty just made couscous irresistible with this recipe! This would be perfect to rotate into our side dishes!

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Krista March 18, 2014 at 1:07 PM

Oh.. thanks Mary Frances. What I love about this is how easy it is, definitely a great side dish to rotate in. So glad you stopped by girl! :)

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laramealor.com March 18, 2014 at 10:03 AM

I was looking fo rthe perfect side dish to take to a friends for the weekend….I just found it ! Thanks For sharing.

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Krista March 18, 2014 at 1:08 PM

Love when that happens! :) Can’t wait to hear how the weekend goes and what they think of the couscous! Thanks for stopping by!

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Gloria // Simply Gloria March 18, 2014 at 11:42 AM

Okay, you have seriously encouraged me to make this! I’ve never made couscous. In fact, I’ve only heard of it because of the Food Network channel. I obviously live in the wrong region… I’ve never even seen it in my local market. (But, that’s one of the main reasons I branch out and shop at another place that has foods like this.) Love how you joined it with all of this amazing garlic! I can smell it now…. ;)

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Krista March 18, 2014 at 3:36 PM

haha… you always make me smile!

Gloria you so need to try it. Its in the rice section of the supermarket or it is at least by us. Can’t wait to hear whatcha think of it especially with the roasted garlic! :)

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Chris @ Shared Appetite March 18, 2014 at 2:19 PM

Hahaha, your 2 year old reminds me of my wife. Once in a while, she gets an urge to help me in the kitchen… but then something always isn’t done the way I would want it done (and I’m sorta kinda a control freak), and then a slight quarrel ensues, haha. All in good fun though.

Mmm, I love roasted garlic anything…. what a great side dish!

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Krista March 18, 2014 at 9:51 PM

haha… you always crack me up Chris! My husband and I have that problem too, we have an agreement now “If I don’t have anything nice to say in the kitchen… I get out and he works by himself.” :) Thanks on the foodie props!

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Melanie @ Carmel Moments March 18, 2014 at 2:32 PM

It’s been forever since I’ve made couscous. Love the roasted garlic variety. Looks like a mighty good side dish!

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Krista March 18, 2014 at 3:34 PM

Me too.. I just had the urge the other day and so glad I did. :)

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Cindy @ Pick Fresh Foods March 18, 2014 at 9:41 PM

Krista, I love couscous and how quickly you can prepare it! These are some great flavors! Roasted garlic is always delicious!

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Krista March 18, 2014 at 9:48 PM

Thats my favorite part too, so stinking fast. Its a dream come true for meals! :)

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Taylor @ Food Faith Fitness March 19, 2014 at 6:24 AM

Oh man, I eat couscous like it’s going out of style! I am drooling over the roasted garlic and basil addition…that just changed my couscous world! pinned!

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Krista March 19, 2014 at 2:25 PM

Well first off, whip the drool of the keyboard and then go print out this recipe to make. It will rock your world… well couscous world that is. :) Thanks for the pin Taylor!

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Zainab @ Blahnik Baker March 19, 2014 at 9:19 AM

Hahhah, I know what you mean. I once spilled a cup of cous cous because someone (I mean the husband) scared the pants out of me while pouring into the pot and it went everywhere. I was not happy. We eat cous cous a lot at home and I love it. Love this roasted garlic and herb version :)

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Krista March 19, 2014 at 2:19 PM

haha.. then yes you totally understand. Cleanup = no bueno = not fun! Can’t wait to hear what you and the hub think of the roasted garlic version. :)

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Carrie This Home March 23, 2014 at 2:59 PM

This looks so delicious! It doesn’t help that I’m really hungry as I’m typing this :) Pinning this now and hoping to try it out soon.

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Krista March 24, 2014 at 10:11 AM

haha.. I do the same thing. I always look at food or recipes when I’m hungry. Not at good thing when I’m looking at burgers or desserts. :) Thanks for the pin girl, have a great rest of the week!

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