Mini Key Lime Pie #keylimerecipes #keylimepie

Mini Key Lime Pie

If you had to make a list of your top 10 favorite desserts, I’m pretty sure that Key Lime Pie would be on it. At least, it would definitely be on mine. The crunch from the graham cracker crust mixed with the tartness from the key lime zest. YUMMO! What I love about this Mini Key Lime Pie recipe is just that. It is mini! Built in portion control people, well if you can stop at one.. or two.. or three. :) Not only are they fun and cute because there are mini but they are super tasty! There is key lime juice or zest in every component of the dish and I used a little bit of cream cheese for some extra creamy flavor. It is definitely one of those Key Lime Recipes that you will want to keep around.

*Just a heads up, this recipe calls for low fat sweetened condensed milk to cut back on the richness of the dish. However, if you want it rich, by all means use the regular sweetened condensed milk. :)

To get started, preheat the oven to 350º. In a small bowl mix 1 1/2 cups of graham cracker crumbs, 2 Tablespoons of sugar, and 6 Tablespoons of melted butter.

Mini Key Lime Pie 2

Next, add 1 teaspoon of lime zest to graham cracker bowl and mix until completely combined. Place cupcake liners in cupcake tins. Add 2 Tablespoons of the graham cracker mixture and press down in each cupcake liner.

Mini Key Lime Pie 3Bake for 8 minutes, remove from oven, and let completely cool.

In a stand mixer, combine 2 oz. of softened cream cheese, 1/8 teaspoon of salt, and 1 Tablespoon of lime zest. Mix until combined.

Mini Key Lime Pie 4Add one 14oz. can of low fat sweetened condensed milk and mix until incorporated and no lumps of cream cheese remain.

Mini Key Lime Pie 5Mix in 1 egg yolk and 1/2 cup of key lime juice until incorporated. Pour mixture into cooled graham cracker cupcake liners 3/4 of the way full.

Mini Key Lime Pie 6Bake for 15 minutes at 350º.

Mini Key Lime Pie 9

Remove from oven and place in refrigerator for at least 30 minutes.. Top with fresh lime zest. Serve.

Mini Key Lime Pie #keylimerecipes #keylimepie #dessert

Mini Key Lime Pie
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dessert, Mini Bites, Appetizers
Serves: 18 Mini Pies
Ingredients
Graham Cracker Crust:
  • 1½ cup of graham cracker crumbs
  • 6 Tablespoons of butter, melted
  • 1 tsp. lime zest
  • 2 Tablespoons of sugar
Key Lime Cream Cheese Filling:
  • 2 oz. of cream cheese, softened
  • 1 Tablespoon of lime zest
  • ⅛ teaspoon of salt
  • 1 can of {14oz.} of low fat sweetened condensed milk
  • 1 egg yolk
  • ½ cup of key lime juice {or lime}
Instructions
  1. Preheat the oven to 350º.
  2. In a small bowl mix graham cracker crumbs, sugar, melted butter, and lime zest. Mix until completely combined.
  3. Place cupcake liners in cupcake tins.
  4. Add 2 Tablespoons of the graham cracker mixture and press down in each cupcake liner.
  5. Bake for 8 minutes, remove from oven, and let completely cool.
  6. In a stand mixer, combine softened cream cheese, salt, and lime zest. Mix until combined.
  7. Add low fat sweetened condensed milk and mix until incorporated and no lumps of cream cheese remain.
  8. Mix in egg yolk and key lime juice until incorporated.
  9. Pour mixture into cooled graham cracker cupcake liners ¾ of the way full.
  10. Bake for 15 minutes at 350º.
  11. Remove from oven and place in refrigerator for at least 30 minutes.. Top with fresh lime zest. Serve.
Notes
{Filling recipe by Christine's Cuisine}

 More Joyful Healthy Eats recipes you might enjoy:

Zucchini Chocolate Chip Brownies

zucchinibrownies

Banana Chocolate Chip Cookies

Banana


Lovely comments

  1. says

    Hi Krista – I love little individual desserts and these look really great! I have to agree with Gloria, I had NO idea there was low-fat SCM. Gloria overlooked it, but I just refuse to wear my glasses and it’s a miracle I wind up with the right stuff! :) Thanks for sharing this awesome little dessert – pinning!

    • says

      hahaa… I actually like it better. The full fat one is just too sweet and rich for me, this one is perfect. So make sure you have your glasses at the grocery store when you are looking for the low fat kind. :) Thanks for the pin love and enjoy your small bite!

    • says

      haha.. Love it! I totally need to start asking for key lime pie for my birthday cake. I just settle for the regular old boring birthday cake! You have a momma who loves you! :) Thanks for the pin love. I hope you enjoy!

  2. says

    Being from Florida and the Keys one of my favorite places to visit of course this is one of my favorite desserts. Beautiful pictures.

  3. says

    I love Key Lime Pie, Krista. There was a little grocery store that we used to go to when we lived in Jupiter, FL. They had some of the best Key Lime Tarts I’ve ever had! I always had to get one when we went there.

    Your little pies are so cute! Pinning and sharing on FB and Twitter. Thanks for sharing at Marvleous Mondays!

    • says

      I don’t think there’s anything better than a good key lime dessert. I’m pretty sure you need to try and replicate those key lime tarts on your blog girl… ready go! :) THanks for sharing!

  4. Robi says

    I am a new step mother and my step son asked for key lime pie…grrr I thought to myself-I have never liked anything lime…but WOW !! I just made these and they are so yummy! Not only did this recipe win over the son-it also made me fall in love with key lime ! Thank you so much…

    • says

      Oh Robi… That’s awesome! You totally just made my day, I’m so glad that it won over your stepson and YOU! Makes my heart happy, thanks so much for sharing!

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